BREAKFAST

Popular Breakfast Foods

Indian Cuisines

Set in the subcontinent of Asia, India is a land of diverse cultures and cuisines. No two regions may have the same kind of food. And the food is so well thought out that you’d get all the macro-nutrients you need with each dish. With delicacies like idli, dosa, and aloo parathas, it is no wonder that Indians like to eat a hot breakfast rather than cold cereal or fruit.

Adai Idli

Adai Idli is a wonderful and excellent breakfast dish, smooth, fluffy and yummy Idlis made with Adai batter. If you are bored of eating the regular idly.

Aloo Paratha

Here’s something different you can make with leftover potato that is really easy to make! Aloo Paratha is a potato stuffed flatbread that is a popular dish in India.

Chilli Garlic Noodles

Here you’ll find step-by-step instructions with photos to make this delicious and vegan-friendly stir fried recipe of garlic noodles for a satisfying breakfast.

Dosa or Dosai

A dosai is a popular and a classic dish of the South Indian cuisine and is a versatile dish that can be prepared anytime and on any occasion. This dosai recipe is plain and...

Chole Bhature

Chole Bhature also known as Chana Bhatura is one of the most popular Punjabi dish liked almost all over India. Chole stands for a spiced tangy chickpea curry and Bhatura...

Egg Paratha

Egg Paratha is easy to make delicious Indian breakfast recipe. A flatbread with eggs stuffing this is perfect for an easy and healthy Indian breakfast.

Soft Chapati

How to make roti or soft chapati. Basically, this recipe post describes tips and tricks on how to make soft roti, soft chapati, and puffy phulka without much hassle.

Idli Peanut Chutney

Peanut chutney or groundnut chutney is a quick, delicious, and excellent substitute for Coconut Chutney. Serve it with the classic South Indian breakfast of idli...

Pav Bhaji

Pav Bhaji – a spicy curry of mixed vegetables (bhaji) cooked in a special blend of spices and served with soft buttered pav (bread bun shallow fried in butter)...

Poha

The name poha actually refers to both the dish and the flattened rice used to make it. Frying the rice with a seasoned mix of onions,peanuts, and potatoes creates...

Poori

A basic poori recipe is made with whole wheat flour, salt, and water. These are only three ingredients you need. A bit of oil or ghee can be added to the...

Sevai Upma

A healthy breakfast recipe made with thin vermicelli or asian noodles and other vegetables. The recipe is prepared very similar to the traditional rava upma...

Upma

Upma is a flavorful South Indian breakfast dish made from rava or cream of wheat. This traditional dish involves cooking roasted rava in water that has been...

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